Elements of Byron presents the Winter Winemaker Series at Azure Bar and Grill. This event celebrates fine dining and exquisite wines, running July and August. Each dinner features a four-course menu designed by Executive Chef Ebony Bakers, paired with wines from premier Australian and New Zealand wineries, including Swinging Bridge and Dog Point.

Attendees will have the opportunity to interact with the winemakers, gaining insights into their philosophies and the stories behind their wines. This series offers a unique blend of culinary and wine excellence, making it a must-attend for enthusiasts and connoisseurs alike.

Winter Winemaker Series Highlights

Intimate Dinners: Held at Azure Bar and Grill, these dinners provide a cozy and elegant setting.

Wine Pairings: Carefully selected wines complement each course, enhancing the dining experience.

Meet the Winemakers: Guests can engage with winemakers, learning about their processes and the unique characteristics of their wines.

Culinary Excellence: The menu crafted by Executive Chef Ebony Bakers. A four-course meal, expertly curated to highlight the nuances of each wine, showcaseing seasonal ingredients and innovative dishes.

$165 per person, inclusive of the four-course dinner and wine pairings.

Thursday 25 July
Swinging Bridges Winemaker Dinner
6-9pm, Azure Bar and Grill

Thursday 22 August
Dog Point Wines Winemaker Dinner
6-9pm, Azure Bar and Grill

For those looking to indulge in a memorable culinary journey, the Winter Winemaker Series at Elements of Byron offers an exceptional experience.

For more details and to book tickets, visit Elements of Byron