A plant-based haven located in the Habitat precinct of Byron Bay’s Art & Industry Estate. Embracing the wanderlust spirit, owners Penny Loughnan and Anthony Baker have charmed locals and visitors alike with their delectable plant-based treats and commitment to community and sustainability.

The menu at Vagabond features dishes made from locally sourced, fresh ingredients. Expect to find soul-nourishing Kitchari soup and heart-warming rosemary and lemon cake, both made on-site with love.

Vagabond is a plant-based cafe where that values local community. They focus on creating connection and using local produce to create a space that not only looked good but felt good too.

Open Mon-Sat 6:30-15:00 | Sun 6:30-14:00

Be sure to browse all the best restaurants in Byron Bay, and if you are interested in Vagabond Byron Bay you will definitely want to check out our ‘Best of Byron‘ pick for The best vegan / plant based restaurants in Byron Bay.